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Sugar Heist
Brown Sugar | Nougat | Dried Fruit
Sugar Heist is all about sweetness and balance. It’s designed for those who like their base notes (chocolate, almonds, etc…) but want to explore, in a very minor way, the taste of fruit in their coffee.
The coffee in Sugar Heist right now comes from a beautiful farm nestled in the hills of Tarrazu Costa Rica. It’s grown by Carlos Castro Solano and you can read more about him below.
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TARRAZU IS COSTA RICA’S JEWEL
Carlos Castro Solano isn't just a coffee producer; he’s a visionary who has transformed his family's third generation farm, Rio Jorco, into a model operation. Perched at a great 1600m elevation in Tarrazu, Costa Rica, this estate is perennially cranking out outstanding coffees. But this is a great operation built on more than just the coffee: a whopping three-quarters of the property is zealously guarded for conservation, a beautiful, responsible decision honoring the legacy of founder Jorge Zeledon Castro.
Here, the Catuai variety thrives mixed amongst native shade trees. Rio Jorco extends its dedication by working with numerous partner producers across neighboring subregions like Aserri, Acosta, Leon Cortez, Frailes, Desamparados, and Corralillo.
The Tarrazú region itself is a masterpiece of coffee terroir, a dramatic landscape of lush mountains and high-elevation farms that grant the coffee long, slow maturation. This incredible environment has fueled a stunning surge in quality: over the last decade, the area has been literally bursting at the seams with new producers and micro-mills. This palpable movement has re-inserted Costa Rican coffee as a producing nation of top-notch quality, offering unique, farm-level products far superior to the old regional blends.
– Sebastian
PAIRS WELL WITH
It is one of my favourites of yours. I actually bought it as a gift for my son and partner to introduce them to you.
Sugar Heist was a spectacular blend that met all my expectations.
Absolutely Great Coffee
Great flavor - classic coffee with just a bit more. Perfect for the morning pour over.
Phil & Seb has always been my favorite coffee and returning to the brand after a couple years has reminded me how awesome they are. This coffee is the reminder. So good!!!
