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COFFEE SUBSCRIPTION BUILDER

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SELECT HOW MANY BAGS OF EACH TYPE BELOW.

COFFEE SUBSCRIPTION BUILDER

step 1
step 2
step 3
step 4
step 5
step 5

SELECT HOW MANY BAGS OF EACH TYPE BELOW.

Filter

Colombia, Nemesio Ramos

tamarind, mango, floral
Whole Bean
COFFEE FACTS
  • LOCATION: Tarqui, Huila
  • HARVEST: August, 2020
  • VARIETY: Caturra
  • ELEVATION: 1900-1950m
  • PROCESS: Washed
  • STORAGE: Green coffee frozen to preserve freshness
FILTER BREWING PARAMETERS
  • Water-to-Coffee Ratio, Drip: 17.5 : 1
  • Water-to-Coffee Ratio, French Press: 16 : 1
  • Water Temperature: 95.6°C / 204°F
BREWING WATER SPECIFICATION
  • Total Dissolved Solids (TDS): 20 ppm
  • Bicarbonate (HCO3): 18 ppm or less (most important)
  • Calcium (Ca): 5 ppm
  • Magnesium (Mg): 2 ppm
  • Sodium (Na): 2 ppm

I was introduced to Nemesio’s coffee by Jose Ladir of Osito Coffee in Colombia. Jose and my good friend Kyle started Osito Coffee in 2018 – they are an exporter of Colombian coffee (based in Colombia) intent on breaking the bad habits and poor treatment of farmers most of the specialty exporters exhibit. The coffee jumped out at me on the cupping table immediately – it reminded me of everything that is amazing about the truly great Colombian coffees – super sweet, fruity, juicy acidity with a ripe tomato undertone.

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FREE SHIPPING IN CANADA OVER $25 & USA OVER $70

Our coffee is custom roasted for you - freshness is guaranteed. We ship all orders within 1-2 business days, or via our SAME DAY service for local customers.

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